A show-stopping vanilla cheesecake baked on a graham cracker crust with dreamy swirls of blueberry throughout. Makes one 9" cheesecake, 10-12 servings Ingredients Blueberry Sauce:1/2 cup blueberries1 tsp. water1 Tbs. sugar1/4 tsp. cornstarchCrust:9 graham crackers, crushed into crumbs3 ...