This fresh and easy quick bread is the perfect treat to make as soon as the weather begins to warm up and bright red strawberries start appearing at the farmer's market. Makes one standard loaf, 12-14 servings Ingredients 1/2 cup (115g) unsalted butter, softened3/4 cup (150g) granulated ...
Vegan Banana Bread
An easy, one-bowl banana bread that's free from dairy and eggs, but no one will ever know! Makes one 8x4" loaf, 12 slices Ingredients 3 medium very ripe bananas, mashed (350g)1/3 cup canola oil1/2 cup (100g) light brown sugar, packed1/4 cup (50g) granulated sugar6 Tbs. (90g) dairy-free ...
My Favorite Cornbread
Perfect for serving alongside a bowl of chili or slathering with butter and honey, this lightly sweet, one bowl cornbread can't be beat. Makes one 8" square pan, 9-12 pieces Ingredients 1/2 cup (115g) butter, softened1/4 cup (50g) granulated sugar2 Tbs. (40g) honey1 egg1 cup (125g) ...
Homemade Everything Bagel Crescent Rolls
Buttery crescent rolls made entirely from scratch, stuffed with cream cheese and topped with everything bagel seasoning. Makes 16 crescent rolls Ingredients 1 (1/4oz.) packet active dry yeast1/2 cup warm evaporated milk (or half & half)2 Tbs. granulated sugar6 Tbs. butter, softened 1 ...
Conchas
Conchas, which translates to "shells," are a Mexican tradition. Lightly sweet yeasted rolls topped with a cinnamon shortbread layer, they're scored before baking so when they come out of the oven, they look just like shells! Makes 16 rolls Ingredients 1 (1/4oz.) packet active dry ...