Jalapeño Cheddar Corn Waffles

This recipe is from Chapter Three of The Quick and Easy Breakfast Cookbook Makes 4 waffles Ingredients 2 large eggs1 1/2 cups (375ml) milk2 tablespoons (30ml) canola oil2 tablespoons (25g) granulated sugar2 teaspoons (12g) honey1 1/4 cups (155g) all-purpose flour1 cup plus 2 ...

Read the Post

My Favorite Cornbread

Perfect for serving alongside a bowl of chili or slathering with butter and honey, this lightly sweet, one bowl cornbread can't be beat. Makes one 8" square pan, 9-12 pieces Ingredients 1/2 cup (115g) butter, softened1/4 cup (50g) granulated sugar2 Tbs. (40g) honey1 egg1 cup (125g) ...

Read the Post

Copyright © 2024 Sara Mellas · Theme by 17th Avenue

Copyright © 2024 · Ivy & Lane on Genesis Framework · WordPress · Log in