Hot Spinach & Artichoke Dip

Whether ordered at a bar or served at a party, spinach and artichoke dip is always a crowd-favorite. Extra cheesy with a slight tang, my version is lighter and fresher than most while still tasting very indulgent. Better yet, it can be made either in the oven or the slow cooker! Makes 10-12 ...

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Pepperoni Pizza Stuffed Garlic Breadsticks

Homemade pizza dough wrapped around pepperoni and melted mozzarella cheese, topped with garlic-herb butter and a sprinkle of Parmesan. Served with a side of pizza sauce for dipping, it is almost impossible to eat just one! Makes 1 dozen breadsticks Ingredients Pizza Dough*:1 (1/4oz.) ...

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Buffalo Chicken Galette

Spicy buffalo chicken and four cheeses encased in a flaky, buttery pie crust. This unique and elegant take on the bar food favorite disappears fast! Makes one 8" galette, 6-8 servings Ingredients 1 9-10" round prepared pie dough2oz. cream cheese, reduced-fat or regular2 Tbs. sour cream or ...

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Cheesy Baked Cauliflower Tots

Addicting oven-baked tots made with cauliflower instead of potatoes make it easy to sneak an extra serving of vegetables into a meal. Makes 2 dozen tots Ingredients 4oz. (2 heaping cups) finely chopped cauliflower1/2 cup plain breadcrumbs1 cup shredded cheese1 egg1 egg white1/2 tsp. ...

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