Chocolate Bourbon Cream Pie on Pretzel Crust

Make one 9-inch pie, 8 to 12 servings Ingredients Pretzel-Graham Crust:1 cup (114g) mini pretzel twists, pulsed into crumbs1 cup (100g) graham cracker crumbs (6 full sheets)2 Tbs. (25g) granulated sugar2 Tbs. (25g) brown sugar¼ tsp. cinnamon½ cup (115g) unsalted butter, melted (1 ...

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S’mores Thumbprint Cookies

Soft-baked graham cracker cookies studded with milk chocolate chunks and a gooey toasted marshmallow in the center. The ideal summertime cookie. Makes 2 dozen cookies Ingredients 3/4 cup (170g) unsalted butter, softened1 cup plus 2 Tbs. (225g) light brown sugar, packed1 egg1 tsp. vanilla ...

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Perfect New York Style Cheesecake

A perfected recipe for the quintessential New York style cheesecake. Creamy, decadent, and lightly flavoured with vanilla and lemon, the filling sits tall on a buttery graham cracker crust, and is finished with a tangy whipped cream topping. Everyone who tries this says it is the best cheesecake ...

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