Makes a 9-inch cake, 12 servings Ingredients For the Base:18 chocolate sandwich cookies3 tablespoons (42g) salted butter, meltedFor the Ice Cream:2 1/3 cups (585ml) heavy cream, cold2 tablespoons (30ml) crème de menthe1 teaspoon vanilla extract5 to 6 drops peppermint extractDash of salt1 (14 ...
Grasshopper Pie Donuts
This recipe is from Chapter Four of The Easy Baked Donut CookbookWhen I used to teach elementary school music, I once had a first-grade class with a student who was obsessed with “Grasshopper Pie Ice Cream Cake.” He would mention it almost daily, and while I never found out exactly what it was, I ...
Stout Macaroni & Cheese with Potato Chip Crust
This one-pot stovetop mac n' cheese that's anything but traditional. The noodles are cooked directly in a rich cheddar and stout sauce, then finished in the oven with a crispy potato chip crust. Makes 4-6 servings Ingredients 8oz. shortcut pasta noodles (I use gluten-free brown rice ...
Cheddar & Chive Irish Soda Bread
Irish soda bread with a savory twist! Golden Irish cheddar cheese and finely minced chives make this loaf irresistible. Makes one loaf, 12-16 servings Ingredients 4 1/4 cups (515g) all-purpose flour1 tsp. granulated sugar1 tsp. baking soda1 tsp. salt1/4 tsp. garlic powder1/4 cup (57g) ...
Irish Soda Bread
This traditional Irish bread is named for being leavened with baking soda instead of yeast. Similar in texture to a scone, it is delicious eaten as is or served toasted with butter. Makes one loaf, 12-16 servings Ingredients 4 1/4 cups (515g) all-purpose flour1/4 cup (50g) granulated ...