Thank you to Finger Licking Dutch for sending me the incomparably delicious stroopwafels I used to create this recipe! Makes 1 1/2 quarts Ingredients 2 1/4 cups (565ml) heavy cream, cold2 tablespoons (32g) almond butter1 (14 ounce) can sweetened condensed milk2 teaspoons vanilla ...
Double Chocolate Waffles
This recipe is from Chapter Three of The Quick & Easy Breakfast Cookbook Makes 4 waffles Ingredients 2 large eggs1 cup buttermilk (or whole milk)1/2 cup granulated sugar1/3 cup canola oil1 teaspoon vanilla extract1 1/2 cups all-purpose flour1/2 cup cocoa powder1 teaspoon baking ...
Protein Waffles
Just four ingredients and a blender are all that's needed for these high-protein, macro-friendly waffles that have a taste and texture shockingly close to traditional waffles. Makes 2 standard size waffles or 8 miniature waffles, 4 servings Ingredients 60g (2 scoops) Quest protein ...