Peppermint Bark Fudge Brownies

Makes 16 brownies Ingredients 1/3 cup (75g) butter8 ounces 60-70% bittersweet chocolate, finely chopped 1 1/4 cups (50g) granulated sugar1 teaspoon vanilla extract4 to 5 drops peppermint extract3 large eggs3/4 cup (90g) all-purpose flour1/4 cup (24g) cocoa powder1/8 teaspoon baking soda1/4 ...

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Birthday Cake Skillet Cookie

This recipe is from Chapter Seven of The One-Pot Casserole Cookbook Makes one 9-inch cookie, 10 to 12 servings Ingredients 2/3 cup (150g) salted butter, softened1 cup (200g) granulated sugar2 teaspoons vanilla extract1/8 teaspoon almond extract (optional)1 large egg2 cups plus 2 ...

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Cherry Garcia Cookies

The ever-popular ice cream flavor, made over in cookie form! These pink-tinted sugar cookies are studded with sweet maraschino cherries and dark chocolate, then finished with a drizzle of white chocolate. A unique and festive addition to any holiday cookie platter. Makes 18 ...

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Cookies and Cream Cheesecake Brownies

These fudgey brownies are studded with milk and white chocolate chips, topped with a cheesecake swirl and crushed chocolate sandwich cookies, and finished with a drizzle of more chocolate. They are impossible to resist! Makes one 9" pan, 16 brownies Ingredients 1/3 cup (75g) butter8 oz. ...

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Carrot Cake Cookies

All the great flavors of carrot cake in hand-held form! These soft, spiced cookies are an easy-to-make treat for when the craving strikes, but you don't want to make an entire layer cake. Makes 20 cookies Ingredients Cookies:1/2 cup (115g) unsalted butter, softened1/2 cup (100g) light ...

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