Queso Fundido

This recipe is from Chapter Six of The One-Pot Casserole Cookbook In queso you’re ever having guests over and want to throw together a quick snack that’s more interesting than cheese and crackers, this is the perfect recipe! Chorizo sausage, a touch of spice, and a splash of beer flavor this ...

Read the Post

Four Cheese Macaroni and Cheese

My perfected recipe for homemade macaroni and cheese with a buttery cracker topping. A blend of cheeses and precise baking time make for the smoothest, creamiest sauce. Though this recipe may yield enough to feed a crowd, it still disappears quickly! Makes 12 to 16 servings Ingredients 1 ...

Read the Post

Buffalo Chicken Galette

Spicy buffalo chicken and four cheeses encased in a flaky, buttery pie crust. This unique and elegant take on the bar food favorite disappears fast! Makes one 8" galette, 6-8 servings Ingredients 1 9-10" round prepared pie dough2oz. cream cheese, reduced-fat or regular2 Tbs. sour cream or ...

Read the Post

Stout Macaroni & Cheese with Potato Chip Crust

This one-pot stovetop mac n' cheese that's anything but traditional. The noodles are cooked directly in a rich cheddar and stout sauce, then finished in the oven with a crispy potato chip crust. Makes 4-6 servings Ingredients 8oz. shortcut pasta noodles (I use gluten-free brown rice ...

Read the Post

Cheddar & Chive Irish Soda Bread

Irish soda bread with a savory twist! Golden Irish cheddar cheese and finely minced chives make this loaf irresistible. Makes one loaf, 12-16 servings Ingredients 4 1/4 cups (515g) all-purpose flour1 tsp. granulated sugar1 tsp. baking soda1 tsp. salt1/4 tsp. garlic powder1/4 cup (57g) ...

Read the Post

Copyright © 2024 Sara Mellas · Theme by 17th Avenue

Copyright © 2024 · Ivy & Lane on Genesis Framework · WordPress · Log in